cooking

Fires on stove or in kitchen can spread very fast, especially if you don't have proper extinguisher.

My mom tried this recipe and by far I thought it was the best tasting ham ever!

6 pound ham, fully cooked
1/2 cup firmly packed brown sugar
1 cup 7-UP

1 teaspoon dry mustard
Preheat oven to 325 degrees
Combine brown sugar and mustard and mix well
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